Google Blogs Alert for: Restaurant Supplies
| Straw poll: Low-Cost Ingredients and Supplies | The Fresh Loaf By Elagins Straw poll: Low-Cost Ingredients and Supplies. I'm considering setting up a business that provides commericial and hard-to-find flours, e.g., first clear, white rye, high gluten, buckwheat, and other ingredients like malt, seeds and compressed yeast, in smaller quantities that make more sense for hobbyist bakers. In addition, I plan to include a line of low-cost, restaurant-quality equipment == and all at prices well below what King Arthur charges. Any interest? ... The Fresh Loaf - http://www.thefreshloaf.com/ |
| Newport Harbor Corporation | Newport, Rhode Island Each Newport Restaurant Group chef will choose a variety of heirloom seeds for local farmers to grow. Restaurants will purchase the heirloom produce and feature the ingredients on their menus. ... Chefs Collaborative works with chefs and the greater food community to celebrate local foods and foster a more sustainable food supply. The Collaborative inspires action by translating information about our food into tools for making knowledgeable purchasing decisions. ... Newport Harbor Corporation Press... - http://www.newportharbor.com/ |
| The Food Librarian: Easter Jello By The Food Librarian Picked it up cheap at my local restaurant supply place. I used blue, purple and green Jello flavors (I think that translates into blueberry, grape and lime, but they all taste the same to me!) I was going to add pink or yellow, ... The Food Librarian - http://foodlibrarian.blogspot.com/ |
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